For hundreds of years, the Liberties hummed to the sound of milling, mashing, fermenting, distilling and, of course, the beautiful silence of maturation.
At Dublin Liberties Distillery, we'll keep these whiskey-making traditions alive, while you enjoy the ultimate Irish whiskey experience.
The Dublin Liberties Oak Devil and Copper Alley are premium, aged Irish whiskeys of world-renown...
THE DUBLIN LIBERTIES OAK DEVIL
A devilish blend of double-distilled premium malt and grain whiskeys. Matured in bourbon oak casks for 5 years, this non-chill filtered whiskey is bottled at 46% ABV.
Nose: Rich, malty nose with aromas of dark fruits and soft wooded notes. Taste: Smooth and spicy with notes of caramel and Christmas cake.
Finish: Smooth and lasting with a hint of pepper lingering on the tongue.
THE DUBLIN LIBERTIES COPPER ALLEY
The double-barrelled 10-year-old single malt whiskey... Copper Alley is aged in bourbon oak casks for 10 years and finished in 30-year-old Oloroso sherry casks. This non-chill filtered whiskey, bottled at 46% ABV, is a limited release of just 31 casks.
Nose: Distinctive, full-bodied aroma; malty, fruity & sweet-sherry flavours throughout.
Taste: Complex and assertive, a melt-in-the-mouth maltiness and sherry succulence.
Finish: Rich and smooth, lingers on the tongue.
Made from a blend of grain and malt whiskeys, The Dubliner Irish Whiskey is fully-aged in bourbon casks from Kentucky, giving a perfectly-balanced flavour, with a soft richness and a hint of sweet bourbon.
The Dubliner’s Whiskey & Honeycomb Liqueur is a masterful blend of honeycomb and caramel, perfect for those looking for a sweet, smooth drink that works in coffee, on the rocks or in cocktails.
The jewel in the Dubliner’s crown is the 10-Year-Old Single Malt, made from 100% malted barley before ageing for least 10 years in bourbon oak casks.
A blend of single malt and grain whiskeys with a distinctive warmth, and a rounded finish that lingers on the palate.
Matured in Kentucky bourbon oak casks and bottled at 40% ABV.
Expect smooth, mellow honey sweetness and a hint of peppery spice.
HONEYCOMB & WHISKEY LIQUEUR
Irish whiskey married with honeycomb and caramel favours for a balanced, sweet and smooth finish.
The Dubliner’s deluxe Irish whiskey-based liqueur is bottled at 30% ABV.
Expect warm whiskey tones, with soft sweet honeycomb and caramel.
THE DUBLINER 10-YEAR-OLD
The Dubliner’s premium single malt Irish whiskey; complex, creamy and smooth.
Matured in Kentucky bourbon oak casks for 10 years and bottled at 42% ABV.
Expect a soft, smooth yet sophisticated whiskey with a long spicy finish.
THE DEAD RABBIT
New York, 1857: Lower Manhattan is riven by violent gang warfare. Notorious Irish immigrant gang ‘The Dead Rabbits’ rule the streets.
Today, NYC's Dead Rabbit Grocery & Grog is the Best Bar in The World (twice). When bar co-founders Sean Muldoon and Jack McGarry met The Dublin Liberties Distillery’s renowned master distiller Darryl McNally, The Dead Rabbit Irish Whiskey was born.
We age the whiskey in seasoned bourbon casks, giving an American accent to an Irish story. We finish it in specially made first-fill American oak barrels. The result is a unique five-year-old blend of Irish malt and grain whiskey, with depth, character and a lingering bourbon vanilla sweetness.